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Nancy Olah

Creamy Chilled Tomato Soup

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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4
Course: Easy Weeknight Meals
Cuisine: American
Ingredients Method Notes

Ingredients
  

  • 1-2 small organic cucumbers peeled and seeded
  • 1-2 cloves garlic pressed
  • 1 quart of tomato-based vegetable juice V-8 if you don't care about organic or Knudsen's Very Veggie if you do
  • 1 cup yogurt I used Stony Field Farms Whole Milke Grass-Fed Yogurt
  • Juice from 1/2 lemon
  • Fresh minced dill chives, parsley, or basil (any or all - your choice!)]
  • Sea Salt and freshly ground pepper

Method
 

  1. Using a food processor or a good blender, blend the first six ingredients.
  2. Stir in the herbs, along with the salt and pepper. Taste and adjust seasonings
  3. Chill for at least an hour

Notes

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