I felt privileged today to listen to Dr. Prasad Kaipa at the kickoff event for Queens University TWIST Conference. Prasad is one of the co-authors of From Smart to Wise: Acting and Leading with Wisdom. Prasad spoke thoughtfully and with such quiet insight about what it means to make wise ...
The High Cost of Cheap Chicken – a Consumer Reports Article Worth Reading
People often tell me that they no longer eat beef or pork - but wouldn't dream of giving up chicken! Although I choose not to eat chicken, I am always surprised when people tell me that they have used "real chicken" in my Fool a Carnivore recipes that are ...
What do two Canadian companies know about Southern Ribs?
Since I’m married to a dyed in the wool Southern carnivore, you can imagine that he loves ribs. Yes, those delectable gnaw the meat off the bones things that aren’t that appealing to me. But I vowed to try to find my husband something meatless that might be an acceptable stand-in . . . As luck ...
Free Class Next Saturday at York Public Library
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Is a Vegan Pot Roast Possible?
What current or former carnivore doesn’t fondly remember pot roast? My mom didn’t have a slow cooker (they weren’t invented it back in the 1960’s) but she made a darn good pot roast for Sunday dinner, cooking it slowly in her gas oven. I think my vegan pot roast is pretty darn close to the real ...
Does Fig Food Co. Make the Best Organic Black Beans?
Cold winter days leave me hankering for warm, nourishing soups and stews - especially ones I can create effortlessly in my slow cooker. Although it is always better (and cheaper) to make your own beans from dried beans, my busy schedule means that I am always looking for shortcuts that don't ...
New Video Book Trailer
Please take 30 seconds and check out my new video book trailer for my Fool A Carnivore cookbook! I'd love to get your feedback! https://www.youtube.com/watch?v=BxtGckXI1Tc&feature=youtu.be Fool A Carnivore video trailer ...
High Praise from a Butcher’s Daughter
My recent blog on Sweet Earth Chipotle Style Seitan inspired a fellow foodie friend and unabashed meat eater (the daughter of a butcher, no less!) to try one of my recipes from Fool a Carnivore. Check out Deborah Quok's review here. Deborah is a long time friend from the commercial real world, ...
