• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
Fool a Carnivore
  • Home
  • About
    • About Nancy
    • Plant Proteins
  • Recipes
  • Videos
    • Cooking Tips
    • Cooking Videos
  • Cookbooks
    • Fool A Carnivore
    • My Culinary Heroes
  • Contact

Beating the high cost of organic produce

Date: July 22, 2016 / By Nancy Olah

 

DSC_0008 (2)

Every week, I spend at least $100 and 2 hours of my Saturday morning shopping for organic produce at the Charlotte Regional Farmers Market.  I don’t know about you, but that’s a lot of time and $$ to me!

In an effort to free up my Saturday mornings, I decided to try Absolute Organics.

Absolute Organics is a unique service that is the brain child of Vonda and Steve Hodun, from Newton, North Carolina. About nine years ago, they were looking for a reliable source of fresh organic produce year-round and decided that they needed to create one!

The concept is pretty darn simple. They deliver organic produce right to your door on a set day of the week. You can choose weekly deliveries or every other week. An easy to complete form on their website allows you to tell them what fruits and veggies you don’t want to receive. (Our only “no’s” were Mustard Greens and Radishes.)

There are no contracts or long term commitments, and you can cancel at any time – or tell them on Friday that you don’t want a delivery the following week because you’ll be on vacation, for example.  The boxes of organic produce come in three sizes and prices – $30, $40, and $50.

Since I had a flyer in my mailbox offering me $10 off my first order (code TEN2016), I decided to give them a try on a $30 box.

I left my cooler outside at my front door before I went to bed on Wednesday night, and when I woke up on Thursday, it was chock full of organic produce.

Optimized-DSC_0002-2

I was amazed at how much fresh organic produce was waiting for me in my cooler!

Here is what I got for a mere $20 ($30, minus my $10 off coupon code):

  • Celery (1.5 lbs.)
  • 4 large yellow squash (2.2 lbs.)
  • 3 enormous cucumbers (2.2 lbs.)
  • 3 tomatoes (1.2 lbs)
  • 1 large head of cabbage (3.5 lbs.)
  • 7 potatoes (2.1 lbs.)
  • 7 bananas (2.5 lbs.)
  • 1 pint blueberries
  • 1 huge mango (1.3 lbs)
  • Red grapes (2.5 lbs.)

That is a huge amount of organic produce for a double sawbuck (as they used to say back in the olden days!)

All of the produce was high quality and very fresh in appearance. I also loved the fact that the bananas and mango still needed to be ripened a bit, while the blueberries and red grapes were ripe for immediate snacking.  So, I rinsed some of the grapes and filled a small bowl –  and found that they tasted just as good as they looked!

If you’ve been looking for an easier and cheaper way to get your organic fruits and veggies, and you live or work in their free delivery area, you really need to give Absolute Organics a try.

I mean, you’ve got to love a company that has the ultra clever  Grocery Store Wars video link on their website!

Give ’em a try – and tell them Nancy at Fool a Carnivore sent you their way! 

 

Share this:

  • Click to share on X (Opens in new window) X
  • Click to share on Facebook (Opens in new window) Facebook

Related

Filed Under: Green Living, Health and Nutrition, Vegan

Previous Post: « Are you tired of salads?
Next Post: Can vegan chicken apple sausage fool your carnivores? »

Primary Sidebar

Hi, I’m Nancy

Nancy Olah headshot imageLove classic meat dishes? So do I, but I'm a vegetarian. Have been since the 70's. Explore with me as I create meatless versions of classic recipes like Beef Stroganoff, Mexican Black Bean Chili, Swedish Meatballs, Gumbo, Lasagna, Chicken Piccata, and much, much more.

About Nancy » | Contact Nancy »

  • Email
  • Facebook
  • LinkedIn
  • Pinterest
  • Twitter

Get the Report

Button | Get the Free Report

Quick Links

Button | Recipes Button | Cookbooks Button | Cooking Videos Button | Meat Analogues

Article Categories

  • Easy Weekday Recipes
  • Gluten Free
  • Green Living
    • Composting
    • Environment
    • Gardening
    • Health and Nutrition
    • Herbs
    • Interviews
    • Non-Alcoholic Beverages
    • Organic Wine
    • Preparation
    • Travel
  • More Recipes
    • Appetizers
    • Breakfast
    • Brunch
    • Celebrations
    • Desserts
    • First Course
    • Holidays
    • Pasta
    • Salads
    • Sides
    • Vegan
  • Product Reviews
  • Slow Cooker Recipes
  • Weekend Recipes

Footer

Placeholder

FAC Logo

Logo | Fool A Carnivore - Retina

About Content

We take classic meat dishes and make them meatless! You’d be surprised how easy it is. And how delicious they are. Join me on this journey.

Recent Articles

  • Meaty Baked Ziti
  • Fusion Fettuccine
  • Summery Seitan with Bulldog BBQ Sauce
  • Making Granola is easier (and cheaper) than you think
  • Can Dry January Lead to Damp February?

Contacts

Contact Nancy → Newsletter Signup

© 2014-2021 Nancy Olah | Privacy Policy | Site by: Lippi & Co.

 

Loading Comments...
 

You must be logged in to post a comment.