In my quest to control food waste, I've been vexed by the sheer volume of pulp created by juicing. I juice several times a week for breakfast, and am always astonished at the relatively small amount of juice I get from a huge amount of veggies. And although I've been religiously using the pulp ...
Composting
Herb Gardening Made Easy
I've been lazy about my posts because I've been outside gardening! My first Herb Gardening Made Easy class was a big hit at the York Public Library on April 5th. People asked great questions and enjoyed taking home samples of my dried herbs, like rosemary, tarragon, oregano, and Bay ...
