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Join me for Classic Meals Made Meatless on Saturday, January 24

Date: January 15, 2015 / By Nancy Olah

I love teaching and sharing what I know about plant-based proteins and meatless cooking. My next class is just a week away, so I hope you'll join me on Saturday, January 24, 2015 in Rock Hill  at the York County Library from 2-3:30 for a lively class on how to make  tasty meatless meals, as well ...

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Two Great Ways to Celebrate Earth Day in Fort Mill

Date: April 21, 2014 / By Nancy Olah

Although Earth Day is technically tomorrow (April 22), many communities are holding their events this weekend.  One of the reasons we moved to Fort Mill sixteen years ago was  the Anne Springs Close Greenway - that beautiful 2,100 acre natural buffer that keeps Charlotte's sprawl at bay. My husband ...

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Grow Your Own

Date: April 17, 2014 / By Nancy Olah

Want a local cure for the rising costs of veggies as a result of the horrible drought in California? I’ve got three words for you – “Grow Your Own.” While I’m not going to have much success growing avocados and almonds in South Carolina, I can easily grow my own lettuce, kale, and tomatoes and Fort ...

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Hi, I’m Nancy

Nancy Olah headshot imageLove classic meat dishes? So do I, but I'm a vegetarian. Have been since the 70's. Explore with me as I create meatless versions of classic recipes like Beef Stroganoff, Mexican Black Bean Chili, Swedish Meatballs, Gumbo, Lasagna, Chicken Piccata, and much, much more.

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About Content

We take classic meat dishes and make them meatless! You’d be surprised how easy it is. And how delicious they are. Join me on this journey.

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