My carnivores are Southern to the core, so BBQ has a special place in their hearts - and in their tummies! Since I had a very busy day, I decided to pit two very different BBQ meat analogues against each other. We've had WestSoy Seitan Pulled BBQ before, but Tofurky's Slow Roasted Chick'n ...
Vegan
Vegan Seven Layer Dip
Since our Carolina Panthers are the odds-on favorite to win Super Bowl 50, you better believe that I’ll be cheering them on with my family and some good friends this Sunday. And I can’t think of a better Super Bowl appetizer than Mexican Seven Layer Dip. Although Seven Layer Dip is often a ...
Brazilian Feijoada Redux
Maybe it’s being snowbound in the Carolinas because of Winter Storm Jonas . . . Or maybe it’s binge-watching Mozart in the Jungle . . . But I’ve been craving Brazilian food. (OK, I know that Rodrigo is from Mexico City, but I’m at the point in Season 2 where the New York Symphony is ...
Caribbean cooking – vegan style!
In looking at other cultures that use few dairy products in their cooking, I thought it would be fun to develop some recipes using ingredients commonly found in Caribbean cooking. Like my last post on Chicken-free Tagine, this is not an authentic, traditional recipe or based on the ...
Chicken-free Tagine
In my quest for new ideas for vegan recipes, I've realized that I need to explore other cultures that are less dairy-dependent than the cuisines of Italy and France - my two long-time favorites. Our fridge was short on fresh veggies, so I needed to make a pantry-centric dinner one night last week . ...
What does it mean to be 80% Vegan?
Happy New Year! One of my goals this year is to re-think my cooking and eating so that I am eating 80% vegan. I've tried many times to eat 100% vegan and find that it is not sustainable because I am just craving too many delicious ingredients that I love. Take last night, for ...
My Maple-Glazed Quorn Turk’y Roast will sweeten up your holiday meal
I've been eager to share the great new recipe I came up with at Thanksgiving for Quorn Turk'y Roast. Unfortunately, in our haste to eat it, I failed to take photos of the finished meal. So, I had to wait until it was almost Christmas to try this out again - and man, it's even better with a ...
Is Sesame Chicken Possible – without the Chicken?
Ever since our son Nick came home from Stetson after graduation, he has been craving Sesame Chicken. But not just any Sesame Chicken – apparently Top’s China was the favorite place for starving Stetson students to gorge on this Chinese staple in DeLand, Florida. Since Nick knows that I’m not ...