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Garden Chick'n Scallopini

Easy Chick’n Creole

Date: February 19, 2018 / By Nancy Olah

One of the reasons that carnivores like boneless chicken breasts is that they are versatile and can be prepared in an almost infinite variety of ways. Funny thing.  That’s the very same reason that I like Gardein Chick’n Scallopini. Since tomatoes are often present in my cooking and I’d made ...

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Easy Peperonata Chicken – Vegan and Gluten-Free!

Date: August 30, 2017 / By Nancy Olah

Looking for a quick, easy sauce using gorgeous end-of-summer peppers and tomatoes?   Don't forget about Peperonata! We had an abundance of beautiful organic sweet mini peppers from my favorite organic farmer (Daniel Price, owner of Freedom Farm in Old Fort, NC)  and I wanted to find a fresh ...

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Get Your Greens with Chimichurri Sauce

Date: April 11, 2017 / By Nancy Olah

  I discovered this weekend that making chimichurri sauce is even easier than making pesto. This potent fresh green sauce from Argentina combines fresh basil, mint, flat leaf parsley, and cilantro with olive oil, lemon, and garlic and can be made in less than five minutes in a food ...

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Hi, I’m Nancy

Nancy Olah headshot imageLove classic meat dishes? So do I, but I'm a vegetarian. Have been since the 70's. Explore with me as I create meatless versions of classic recipes like Beef Stroganoff, Mexican Black Bean Chili, Swedish Meatballs, Gumbo, Lasagna, Chicken Piccata, and much, much more.

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About Content

We take classic meat dishes and make them meatless! You’d be surprised how easy it is. And how delicious they are. Join me on this journey.

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