I'm still amazed at how quickly I can make dinner in my new Instant Pot. My Lentil and Chorizo Stew takes me at least 6 hours in my slow cooker, so I was shocked when my same basic recipe took just 18 minutes of cooking in the Instant Pot. Talk about a time saver! In addition to saving time, ...
No Evil Foods
Spinach Chorizo Enchiladas for Cinque de Mayo
Since Cinque de Mayo is just a week away, I wanted to put a fresh spin on enchiladas with my favorite plant-based chorizo, El Zapatista from my friends at No Evil Foods. Since we wanted it loaded with veggies and our favorite chorizo plant meat, we included sauted onions, yellow ...
Could Feijoada be the tastiest black beans and rice dish on the planet?
Feijoada has always been one of my favorite vegan dishes. I was introduced to it as a junior at Oberlin College when I read Frances Moore Lappe's seminal book, Diet for a Small Planet. Since meat analogues and plant-based protein products weren't around in the 1970's, my college version contained ...
Baked Ziti with Vegan Sausage
Belated Happy New Year! If your holidays were as hectic as mine were – followed by a seemingly endless string of days of bone-chilling temperatures – you may be looking for a fresh take on a comfort food favorite. One of my all-time favorite comfort foods is baked ziti – but for a ...
