• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
Fool a Carnivore
  • Home
  • About
    • About Nancy
    • Plant Proteins
  • Recipes
  • Videos
    • Cooking Tips
    • Cooking Videos
  • Cookbooks
    • Fool A Carnivore
    • My Culinary Heroes
  • Contact

protein needs calculator

Taking the Meat out of Meatloaf

Date: October 11, 2019 / By Nancy Olah

Has Beyond Beef finally created the perfect plant-based ground beef? This was my first time using Beyond Beef, but I already think it is clearly superior to the LightLife Gimme Lean Beef  product that I used in my Mini Meat Loaves recipe in Fool a Carnivore: Meaty Main Dishes . . . Minus the ...

Read More

Primary Sidebar

Hi, I’m Nancy

Nancy Olah headshot imageLove classic meat dishes? So do I, but I'm a vegetarian. Have been since the 70's. Explore with me as I create meatless versions of classic recipes like Beef Stroganoff, Mexican Black Bean Chili, Swedish Meatballs, Gumbo, Lasagna, Chicken Piccata, and much, much more.

About Nancy » | Contact Nancy »

  • Email
  • Facebook
  • LinkedIn
  • Pinterest
  • Twitter

Get the Report

Button | Get the Free Report

Quick Links

Button | Recipes Button | Cookbooks Button | Cooking Videos Button | Meat Analogues

Article Categories

  • Easy Weekday Recipes
  • Gluten Free
  • Green Living
    • Composting
    • Environment
    • Gardening
    • Health and Nutrition
    • Herbs
    • Interviews
    • Organic Wine
    • Preparation
    • Travel
  • More Recipes
    • Appetizers
    • Breakfast
    • Brunch
    • Celebrations
    • Desserts
    • First Course
    • Holidays
    • Pasta
    • Salads
    • Sides
    • Vegan
  • Product Reviews
  • Slow Cooker Recipes
  • Weekend Recipes

Footer

Placeholder

FAC Logo

Logo | Fool A Carnivore - Retina

About Content

We take classic meat dishes and make them meatless! You’d be surprised how easy it is. And how delicious they are. Join me on this journey.

Recent Articles

  • Triple Citrus Fennel Avocado Salad
  • Lemony Sugar Snap Pea Pappardelle – the Perfect Springtime Pasta!
  • Pappardelle with Sausage Bolognese
  • Penne with Oven-Roasted Butternut Squash, Greens, and Field Roast Smoked Apple Sage Sausage
  • Orecchiette with Cauliflower, Capers, Raisins, and Sweet Italian Beyond Sausage

Contacts

Contact Nancy → Newsletter Signup

© 2014-2021 Nancy Olah | Privacy Policy | Site by: Lippi & Co.