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Product Reviews

Sheet Pan Honey-Mustard Vegan Sausages and Veggies – Cheat Sheet Style!

Date: March 25, 2021 / By Nancy Olah

Most people love the convenience of sheet pan dinners, but the sad truth is that ingredients are often unevenly cooked – especially plant-based protein products which cook much more quickly than meat. At least, that’s what I thought before I was introduced to Cheat Sheets. A dear friend gave ...

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Beyond Belief Meatless Meatballs stuffed with Mouthwatering Mozzerella

Date: January 5, 2020 / By Nancy Olah

Who doesn't secretly love fried food? While I normally just say no to fried food, the concept of an air fryer that cooks food crisp without added oil is immensely intriguing. So when America's Test Kitchen had a sale on the air fryer it rated as a "best buy", I scored a  GoWISE USA 3.7 Quart ...

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My Mushroom Gravy takes Gardein’s Holiday Roast from Very Good to Great!

Date: November 21, 2019 / By Nancy Olah

There are a lot of new plant-based turkey options for Thanksgiving this year. The first one I tried is Gardein Holiday Roast. Our overall consensus was that it has a great, turkey-like taste - but the gravy packets that are included need to be discarded . . .pronto! I had my husband try a sip ...

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Taking the Meat out of Meatloaf

Date: October 11, 2019 / By Nancy Olah

Has Beyond Beef finally created the perfect plant-based ground beef? This was my first time using Beyond Beef, but I already think it is clearly superior to the LightLife Gimme Lean Beef  product that I used in my Mini Meat Loaves recipe in Fool a Carnivore: Meaty Main Dishes . . . Minus the ...

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The Impossible Burger is too meaty for me

Date: October 2, 2019 / By Nancy Olah

Last week in Orlando, I had my very first opportunity to try The Impossible Burger. My verdict?  The Impossible Burger tastes too much like meat for me. (Hence the confused look of abject  horror on my face!) The Impossible Burger and Beyond Meat's Beyond Burger are actually getting quite a ...

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Gardein Barbecue Wings and Tri-Color Hash

Date: January 24, 2019 / By Nancy Olah

I’m always intrigued to find a new plant-based protein product, and Gardein has hit a home run with its sweet and tangy Barbecue Wings. With 15 grams of protein per serving and just 160 calories, one package made a tasty mid-week vegan dinner for me and my hubby - along with my Tri-Color Hash - all ...

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Is Field Roast Forager’s Roast a Viable Vegan Turkey Alternative?

Date: November 15, 2018 / By Nancy Olah

With Thanksgiving only a week away, I've been trying out some new alternatives to my usual suspect for vegan turkey - Quorn's Turk'y Roast. I was a tad skeptical when I read the ingredients in Field Roast Smokey Forager's Roast - especially since a pineapple mustard glaze didn't seem in keeping ...

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Baked Ziti with Vegan Sausage

Date: January 9, 2018 / By Nancy Olah

  Belated Happy New Year! If your holidays were as hectic as mine were – followed by a seemingly endless string of days of bone-chilling temperatures – you may be looking for a fresh take on a comfort food favorite. One of my all-time favorite comfort foods is baked ziti – but for a ...

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Hi, I’m Nancy

Nancy Olah headshot imageLove classic meat dishes? So do I, but I'm a vegetarian. Have been since the 70's. Explore with me as I create meatless versions of classic recipes like Beef Stroganoff, Mexican Black Bean Chili, Swedish Meatballs, Gumbo, Lasagna, Chicken Piccata, and much, much more.

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About Content

We take classic meat dishes and make them meatless! You’d be surprised how easy it is. And how delicious they are. Join me on this journey.

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