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meatless-gyros

Meatless Gyros That Can Fool a Carnivore?

Date: October 2, 2013 / By Nancy Olah

Is it possible that I've found a meatless gyros that can fool my carnivore husband? Introducing Viana Veggie Gyros - with just the right amount of spice and a great texture that actually had the mouth feel of meat. You may recall that I gave a less than glowing review of Viana's Kielbasa about ...

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Tempted to Use Products Past Their Prime? DON’T!

Date: September 28, 2013 / By Nancy Olah

My husband I have a very bad habit of buying food products "on sale" thinking that I will eventually use them in one of my new dishes. My advice is that a bargain ain't a bargain if you end up tossing it. Case in point. I found gorgeous baby eggplant at the farmers market - eggplant parmesan ...

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Fall Color in the Mountains? Try Tupelo Honey Cafe!

Date: September 22, 2013 / By Nancy Olah

I’m a vegetarian, I live in the South, surrounded by carnivores. This is a challenge. But I’m comforted that Asheville is emerging as a leader among Green Dining Destinations. Tupelo Honey Café, located in Asheville deserves mention. With two locations in Asheville, they can also be found in ...

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Bratwurst – Can Viana improve upon Tofurky?

Date: September 17, 2013 / By Nancy Olah

Since autumn is fast approaching, I'm working on some new slow cooker recipes that fit the cooler weather.  I was glad to see another brand of veggie Bratwurst at one of my favorite local stores in Charlotte, Healthy Home Market. I wondered whether Viana, a German-made product (distributed in the ...

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Can Vegan Breaded Shrimp Fool a Carnivore?

Date: September 8, 2013 / By Nancy Olah

My husband is a huge seafood lover, so I have been looking for products that can replicate the taste and texture of seafood.  I made Breaded Vegan Shrimp by Sophie’s Kitchen  tonight and Bill and I were both impressed with the texture and flavor of the vegan shrimp. I had previously tried the ...

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Safer Caesar Salad

Date: August 27, 2013 / By Nancy Olah

Is it my imagination, or can you walk into almost any restaurant and find Caesar Salad as an entree with chicken, shrimp, salmon, or some other kind of "add-on"? I grew up making Julia Child's classic version and understand the evolving attraction of this fabulous salad. If you want to create a ...

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Earth Overshoot Day

Date: August 20, 2013 / By Nancy Olah

Today is Earth Overshoot Day.  Simply put, it means up that by August 20, we have used up Earth resources that should have lasted us all year.  After today, we are "borrowing" into our planet's future. Think of our planet's resources like your family's bank account - if you spend all your annual ...

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Refreshing Watermelon Feta Salad

Date: August 18, 2013 / By Nancy Olah

There are tons of recipes for watermelon feta salad, but the one I composed last night for my husband's birthday party is particularly good. Even one of our guests who hates both watermelon and cucumbers cleaned her plate! I used cucumber in addition to the watermelon and feta, lots of fresh mint ...

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Hi, I’m Nancy

Nancy Olah headshot imageLove classic meat dishes? So do I, but I'm a vegetarian. Have been since the 70's. Explore with me as I create meatless versions of classic recipes like Beef Stroganoff, Mexican Black Bean Chili, Swedish Meatballs, Gumbo, Lasagna, Chicken Piccata, and much, much more.

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About Content

We take classic meat dishes and make them meatless! You’d be surprised how easy it is. And how delicious they are. Join me on this journey.

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